Beef Bone Broth: What It Is, What's in It, and What Some Research Suggests

• bone broth • gut health • immunity • protein • supplements • wellness

General information only. Always read the label and follow the directions for use.

What Is Bone Broth?

Bone broth is a liquid made by slow-cooking animal bones — typically beef, chicken, or fish — in water for an extended period. The resulting liquid contains nutrients derived from the bones, connective tissue, and marrow. Prolonged cooking can convert some collagen in connective tissue into gelatin. The final protein and amino-acid content varies by preparation and product.

Bone broth has been prepared in traditional food cultures for centuries. More recently, powdered and concentrated bone broth products have become available as a convenient alternative to making broth from scratch at home.

What Does Beef Bone Broth Contain?

The nutrient composition of bone broth varies depending on the source of bones, cooking method, duration, and whether any nutrients have been added during processing. Published analyses of commercial bone broths have found substantial variation between products — in some cases, amounts of certain nutrients such as calcium and magnesium were relatively low compared with what might be expected. [2, 3]

The most reliable way to assess the nutritional content of any specific bone broth product is to read the nutrition information panel on that product's label. Claims about specific nutrients should appear on the label and comply with Australian food standards. [1]

What Does the Research Say?

Direct human research on bone broth as a food is limited. Most published studies examine individual components that may be present in bone broth — such as specific amino acids or proteins — rather than bone broth as a whole food consumed in typical amounts. Findings from studies on isolated nutrients or laboratory preparations may not apply to commercially available bone broth products.

If you have questions about whether a bone broth product is appropriate for your health needs, consult a healthcare professional or accredited practising dietitian.

Bone Broth as Part of the Diet

Bone broth can be enjoyed as part of a varied and balanced diet. Depending on the formulation, some products provide protein in a convenient food-based format. Bone broth is not a substitute for medical treatment. Serving suggestions and nutritional profiles vary between products, so always read the individual product label.

Bone Broth Options at AS Beauty & Health

Here are several beef bone broth products available at AS Beauty & Health. Descriptions below are based on information appearing on each product's label or manufacturer product page. Always read the individual product label to check whether it suits your needs.

Nutra Organics

Nutra Organics Beef Bone Broth Deeply Nourishing Concentrate — Natural Beef 250g
A concentrated beef bone broth powder made from Australian grass-fed beef bones. According to the manufacturer, it contains over 40% collagen protein. Serving: 10 g (1 heaped teaspoon) in 250 mL of boiling water, or as a base for soups, stews, sauces and gravies.

Nutra Organics Beef Bone Broth Hearty Original 1kg
A beef bone broth powder. According to the manufacturer, it is made by slow-cooking roasted beef bones for 48 hours, then gently dried into a powder. Serving: 8 g (1 tablespoon) in 200 mL of boiling water, or as a base for soups, stews, sauces and gravies.

Nutra Organics Beef Bone Broth Turmeric 125g
A beef bone broth powder with added turmeric (5% curcumin). According to the manufacturer, it is made by slow-cooking beef bones for over 18 hours. Serving: 8 g (1 tablespoon) in 200 mL of boiling water.

Best of the Bone

Best of the Bone Bone Broth Concentrate — Original 390g
A grass-fed beef bone broth concentrate, slow-cooked for over 48 hours. A gel-style concentrate rather than a powder. According to the manufacturer, made from pasture-raised, grass-fed and finished certified Australian and New Zealand cattle. Serving: 10 g (1 heaped teaspoon) in a cup of hot water, or added to soups, stews, sauces and gravies. Refrigerate after opening.

Best of the Bone Bone Broth Concentrate — Organic Turmeric & Ginger 390g
A grass-fed beef bone broth concentrate with added organic turmeric and ginger, slow-cooked for over 48 hours. A gel-style concentrate. Serving: 10 g (1 heaped teaspoon) in a cup of hot water, or added to soups, stews and sauces. Refrigerate after opening.

Best of the Bone Bone Broth Concentrate — Organic Mushroom (Lion's Mane, Reishi & Shiitake) 390g
A grass-fed beef bone broth concentrate with added organic mushrooms (Lion's Mane, Reishi and Shiitake), garlic and black pepper. A gel-style concentrate. Serving: 10 g (1 heaped teaspoon) in a cup of hot water, or as a base for soups and sauces. Refrigerate after opening.

You can browse the full range of bone broth products in our store on the bone broth search results page.

References

  1. Food Standards Australia New Zealand (FSANZ). Nutrition and health claims. https://www.foodstandards.gov.au/consumer/labelling/nutrition
  2. Hsu DJ, et al. (2017). Essential and toxic metals in animal bone broths. Food & Function, 8(8), 2731–2740. https://doi.org/10.1039/C7FO00315A
    Limitations: Laboratory analysis of a limited number of broth samples; results reflect specific preparation conditions and may not generalise to all commercial products.
  3. Choi M and Kim M-H. (2025). Nutritional evaluation of beef-bone broth products. Journal of Elementology, 29(3). https://doi.org/10.5601/jelem.2024.29.3.3399
    Limitations: Findings are specific to the products and preparation methods examined; substantial variation between products was observed.

Important information: This article provides general information only and is not medical advice. Results vary between individuals. Always read the label and follow the directions for use. Consult a healthcare professional if you are pregnant, breastfeeding, taking medication or have a medical condition.


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